Open Country HP-9 How to Dry Foods Cookbook

Open Country HP-9 How to Dry Foods Cookbook

"Dehydrating just got easier with the How to Dry Foods Cookbook by Home Economist Deanna DeLong. Everything you need to know about drying foods is included in this 160 page soft cover book. Lots of recipes hints and tips. Includes sections on fruit fruit leathers vegetables herbs & spices nuts & seeds meat and fish. Also covers the history methods and equipment for drying.

Cooking Tips:

- Dehydrate fruits and vegetables ahead of time at home. For example use your Open Country dehydrator to dry tomato slices. Once dry put them in blender to make tomato powder }